دانلود کتاب بیو-نانوتکنولوژی: انقلابی در مواد غذایی، پزشکی و علوم بهداشت
Bio-Nanotechnology: A Revolution in Food, Biomedical and Health Sciences
This book is a comprehensive review of the state of the art in bio-nanotechnology with an emphasis on the diverse applications in food and nutrition sciences, biomedicine, agriculture and other fields. It describes in detail the currently available methods and contains numerous references to the primary literature, making this the perfect “field guide” for chemists, biologists, biochemists and materials scientists who want to explore the fascinating world of bionanotechnology. Safety issues regarding these new technologies are examined in detail.
About the Author
Debasis Bagchi, PhD, MAC N, CNS, MAIC hE, University ofHouston College of Pharmacy, Houston, Texas, USA
Manashi Bagchi, PhD, FAC N, NutriToday LLC, Boston,Massachusetts, USA
Hiroyoshi Moriyama, PhD, FAC N, Showa PharmaceuticalUniversity, Tokyo, Japan
Fereidoon Shahidi, PhD, FAC S, FAOC S, FCIC , FCI FST,FIA FoST, FIFT, FRSC, Department of Biochemistry, MemorialUniversity of Newfoundland, St. John’s, Newfoundland,Canada
لینک کوتاه : https://bookbaz.ir/?p=1949
نویسنده : Manashi Bagchi , Hiroyoshi Moriyama , Fereidoon Shahidi
ناشر : Wiley-Blackwell; 1 edition
سال انتشار : 2013
زبان کتاب : انگلیسی
نوع فایل : PDF
تعداد صفحات : 820
(ISBN) شابک : 978-0470670378
قیمت کتاب درآمازون : $257.08
حجم فایل : 37 MB
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