- فهرست کتاب ها
- قلب و عروق، قفسه سینه
- نورولوژی، جراحی مغز و اعصاب و علوم اعصاب
- چشم پزشکی، بینایی سنجی
- دندان پزشکی، دهان و فک و صورت
- دستگاه گوارشی و کبد
- گوش، حلق و بینی
- ریه و مجاری تنفسی
- ارولوژی و نفرولوژی
- ارتوپدی و روماتولوژی
- پوست و مو و ناخن (درماتولوژی)
- جراحی (عمومی،زیبایی و ..)
- زنان و زایمان
- پزشکی بازسازی و احیا
- بیماریهای عفونی و قارچی
- غدد و متابولیسم
- سرطان و تومور شناسی
- معاینات و علائم تشخیصی
- بیهوشی (عمومی و موضعی)
- رادیولوژی، پرتو نگاری، سونوگرافی، اسکن، MRI، تصویربرداری، ماموگرافی
- تروما (ارتوپدی، فک و صورت، مغزی)
- آموزش و تحقیقات پزشکی، آمادگی آزمون و منابع پزشکی
- آناتومی و فیزیولوژی
- ایمونولوژی و آلرژی
- پاتولوژی، سیتوپاتولوژی و سیتولوژی
- پروتز و اندام مصنوعی
- پزشکی کودکان، نوزادان و جنین شناسی
- سلول های بنیادی
- هماتولوژی (خون شناسی) و پزشکی انتقال خون
- چاقی، تغذیه و رژیم غذایی
- اخلاق پزشکی
- پزشک قانونی
- پیرپزشکی و پزشکی سالمندان
- مراقبت های ویژه، حاد و بحرانی
- پیوند اعضا
- داروسازی، داروشناسی و دارودرمانی
- روانپزشکی
- دامپزشکی
- پرستاری و دستیاری پزشک
- علوم آزمایشگاهی
- سم شناسی
- انگل شناسی
- ژن شناسی و ژن درمانی (ژنتیک)
- بافت شناسی و مهندسی بافت
- تکنولوژی و بیوتکنولوژی پزشکی
- توان بخشی، کاردرمانی، ورزش درمانی
- پزشکی سنتی و گیاهی و پزشکی جایگزین
- بهداشت و درمان
- مهندسی شیمی
- مهندسی پزشکی
- مهندسی صنایع غذایی
- فیزیک و بیوفیزیک
- زیست شناسی (بیولوژی سلولی و مولکولی)
- شیمی
- بیوشیمی (پزشکی، دارویی و …) و شیمی بالینی
- بیو انفورماتیک، انفورماتیک پزشکی
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An Athletic Trainers’ Guide to Sports Nutrition, 1ed
|
An Athletic Trainer’s Guide to Sports Nutrition fills the void of a subject area that is underrepresented in current athletic trainer curriculums despite its importance in the field.
Damon Amato has created a text that can be easily read and understood by health care professionals yet is in-depth enough to create a solid understanding of how the body works, and easy enough to then pass on the information to athletes to help them eat ideally based on their specific sport, goal, and situation.
Giving a physiology background is necessary to lay the foundation for understanding why certain recommendations in the text are given; however, only the necessary details are included to focus on what is pertinent for athletic trainers to understand while advising athletes.
Some topics covered inside include:
- Basics of human nutrition
- Disordered eating and eating disorders in athletes
- Supplements
- Eating optimally for injury recovery
- Nutrient timing
- Special situations
An Athletic Trainer’s Guide to Sports Nutrition gives athletic training clinicians and students the information and tools necessary to aid athletes in maintaining peak performance in nutrition, and fills the void left in the current athletic training curriculum.
About the Author
Damon Amato, MS, LAT, CSCSis an Athletic Trainer, Strength Coach, and Nutritionist with 13 years’ experience in the field. With a broad knowledge base in the athletic domain, Damon has trained individuals from stay-at-home moms to mixed martial artists to college team sport athletes. His passion for helping athletes and practitioners alike flows through multiple disciplines, gathering expert resources in all facets of athleticism. With a master’s degree in applied nutrition and a certification through the National Strength and Conditioning Association, Damon spends most of his time helping high school athletes as the Head Athletic Trainer at the largest public high school in Massachusetts and also teaching performance nutrition courses at the college level.
Contents
Chapter 1 Introduction
Chapter 2 Basics of Human Nutrition
Chapter 3 Nutrition Myths and Clarifications
Chapter 4 Disordered Eating and Eating Disorders in Athletes
Chapter 5 What IS Hydration? The Physiology of Fluid Absorption
Chapter 6 Supplements
Chapter 7 Eating Optimally for Injury Recovery
Chapter 8 Nutrient Timing
Chapter 9 Special Situations
Chapter 10 Conclusion
لینک کوتاه : https://bookbaz.ir/?p=100757
نویسنده : Damon Amato MS LAT CSCS
ناشر : Slack Incorporated; 1 edition
سال انتشار : 2018
زبان کتاب : انگلیسی
نوع فایل : PDF
تعداد صفحات : 181
(ISBN) شابک : 9781630914240
قیمت کتاب درآمازون : $49.95
حجم فایل : 6 MB
کتاب های مرتبط:

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Food Microbiology: Fundamentals and Frontiers, 4ed

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Clinical Nutrition and Aging: Sarcopenia and Muscle Metabolism, 1ed

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IOC Manual of Sports Cardiology, 1ed

Vitamins and Minerals Demystified, 1ed

Biomechanical Basis of Human Movement, 4ed

Ketogenic Diet and Metabolic Therapies: Expanded Roles in Health and Disease, 1ed

Functional Foods, Nutraceuticals and Natural Products, 1ed

PSAP 2016 Book 2 GI/Fluids and Nutrition, 1ed

Nutritional Care of Preterm Infants, 1ed

The Science of Beach Lifeguarding, 1ed

Childhood Obesity: Causes, Consequences, and Intervention Approaches, 1ed

FSMA and Food Safety Systems: Understanding and Implementing the Rules, 1ed

How to Facilitate Lifestyle Change, 1ed

Food Safety, Risk Intelligence and Benchmarking, 1ed

Laboratory Models for Foodborne Infections, 1ed

Making Sense of Fluids and Electrolytes, 1ed

Nutrigenomics and Proteomics in Health and Disease, 2ed

Carotenoids: Nutrition, Analysis and Technology, 1ed

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