دانلود کتاب مداخلات غذایی در بیماری کبد: غذاها، مواد مغذی و مکمل های غذایی
Dietary Interventions in Liver Disease: Foods, Nutrients, and Dietary Supplements 1st Edition

Dietary Interventions in Liver Disease: Foods, Nutrients, and Dietary Supplements provides valuable insights into the agents that affect metabolism and other health-related conditions in the liver. It provides nutritional treatment options for those suffering from liver disease. Information is presented on a variety of foods, including herbs, fruits, soy and olive oil, thus illustrating that variations in intake can change antioxidant and disease preventing non-nutrients that affect liver health and/or disease promotion. This book is a valuable resource for biomedical researchers who focus on identifying the causes of liver diseases and food scientists targeting health-related product development.

  • Provides information on agents that affect metabolism and other health-related conditions in the liver
  • Explores the impact of composition, including differences based on country of origin and processing techniques
  • Addresses the most positive results from dietary interventions using bioactive foods to impact liver disease, including reduction of inflammation and improved function

Review

A complete, single-source scientific reference that explores the specific factors that contribute to health benefits in the liver

Contents

۱. Genome-Based Nutrition in Chronic Liver Disease
۲. Current management and therapeutic strategies for alcoholic liver disease
۳. Features of hepatic encephalopathy
۴. The liver before and after bariatric surgery
۵. Oxidative stress and dysfunction of the intracellular proteolytic machinery
۶. Polyphenols in the management of chronic liver diseases including hepatocellular carcinoma
۷. Phytochemicals in the prevention of ethanol-induced hepatotoxicity: a revisit
۸. Protective actions of polyphenols in the development of non-alcoholic fatty liver disease
۹. Phytotherapy for the Liver
۱۰. Curcuma longa, the polyphenolic curcumin compound and pharmacological effect on liver
۱۱. Nymphaea alba and liver protection
۱۲. The Flavone Baicalein and its Use in Gastrointestinal Disease
۱۳. Pyrroloquinoline quinone: Its profile and effects on the liver: implications for health and disease prevention
۱۴. Herbal Weight Loss Supplements: from Dubious Efficacy to Direct Toxicity
۱۵. Tea (Camellia sinensis L. Kuntze) as hepatoprotective agent: a revisit
۱۶. Hepatoprotective Effects of the Indian Gooseberry (Emblica officinalis Gaertn): a revisit
۱۷. Dietary Interventions in Liver Disease
۱۸. The effects of dietary advanced glycation end products (AGEs) on liver disorders
۱۹. Molecular mechanisms of the protective role of wheat germ oil against oxidative stress-induced liver disease
۲۰. Critical Role of Hepatic Fatty-acyl Phospholipid Remodeling in Obese and Non-Obese Fatty Liver Mouse Models
۲۱. Vitamin D3 and liver protection
۲۲. The Role of Carbohydrate Response Element Binding Protein in the Pathogenesis of Liver Disease
۲۳. Dietary Interventions in Liver Disease: Foods, Nutrients, and Dietary Supplements
۲۴. Fish Oil Supplements during Perinatal Life: Impact on the Liver of Offspring
۲۵. Purple Rice Bran Improve Hepatic Insulin Signaling via Activation of Akt and Stabilization of IGF in Diabetic Rats
۲۶. Heavy Metals and low oxygen microenvironment- its impact on liver metabolism and dietary supplementation
۲۷. Cadmium and Fullerenes in Liver Diseases
۲۸. Beneficial effects of natural compounds on heavy metal-induced hepatotoxicity
۲۹. Nutritional and Dietary Intervention for Nonalcoholic Fatty Liver Disease
۳۰. Dietary management of non-alcoholic fatty liver disease (NAFLD) by n-3 polyunsaturated fatty acid (PUFA) supplementation

قیمت : 3000 تومان

لینک کوتاه : https://bookbaz.ir/?p=473933
نویسنده : Ronald Ross Watson
ناشر : Academic Press; 1st edition
سال انتشار : 2019
زبان کتاب : انگلیسی
نوع فایل : PDF (نسخه اصلی)
تعداد صفحات : 430
(ISBN) شابک : 0128144661
قیمت کتاب درآمازون : $175.00
حجم فایل : 9 MB

دانلود کتاب Dietary Interventions in Liver Disease: Foods, Nutrients, and Dietary Supplements 1st Edition

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