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دانلود کتاب فیزیولوژی گوارش: سری فیزیولوژی موزبی
Gastrointestinal Physiology: Mosby Physiology Series, 9ed
|
Gain a foundational understanding of gastrointestinal physiology and how the GI system functions in health and disease. Gastrointestinal Physiology, a volume in the Mosby Physiology Series, explains the fundamentals of this complex subject in a clear and concise manner, while helping you bridge the gap between normal function and disease with pathophysiology content throughout the book.
- Helps you easily master the material in a systems-based curriculum with learning objectives, Clinical Concept boxes, highlighted key words and concepts, chapter summaries, self-study questions, and a comprehensive exam.
- Keeps you current with recent advances in gastrointestinal physiology with coverage of the physiological significance of gastrointestinal peptides; the regulation of mucosal growth and cancer; details surrounding acid secretion and peptic ulcers; and more.
- Includes clear, 2-color diagrams that simplify complex concepts.
- Featuresclinical commentaries that show you how to apply what you’ve learned to real-life clinical situations.
- Covers the regulation of pancreatic secretion and gallbladder contraction; the transport processes for the absorption of nutrients; facts about fat absorption; and the regulation of food intake.
- Enhanced eBook version included with purchase. Your enhanced eBook allows you to access all of the text, figures, and references from the book on a variety of devices.
Complete the Mosby Physiology Series! Systems-based and portable, these titles are ideal for integrated programs.
Contents
۱. Regulation : Peptides of the Gastrointestinal Tract
۲. Regulation : Nerves and Smooth Muscle
۳. Swallowing
۴. Gastric Emptying
۵. Motility of the Small Intestine
۶. Motility of the Large Intestine
۷. Salivary Secretion
۸. Gastric Secretion
۹. Pancreatic Secretion
۱۰. Bile Secretion and Gallbladder Function
۱۱. Digestion and Absorption of Nutrients
۱۲. Fluid and Electrolyte Absorption
۱۳. Regulation of Food Intake
لینک کوتاه : https://bookbaz.ir/?p=368458
نویسنده : Leonard R. Johnson PhD
ناشر : Elsevier; 9th edition
سال انتشار : 2019
زبان کتاب : انگلیسی
نوع فایل : PDF
تعداد صفحات : 170 به همراه کانتنت و ایندکس
(ISBN) شابک : 0323595634
قیمت کتاب درآمازون : $22.11
حجم فایل : 7 MB
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