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Omega-3 Fatty Acids in Brain and Neurological Health, 1ed

Research has clearly established a link between omega-3 fatty acids and general health, particularly cardiovascular health. Omega-3 Fatty Acids in Brain and Neurological Health is the first book to focus exclusively on the role of omega-3 fatty acids on general brain health. The articles in this collection illustrate omega-3 fatty acids’ importance in longevity, cognitive impairment, and structure and function of the brain’s neurons.

Research has established links between omega-3 fatty acids and the developing brain, aging, dementia, Alzheimer’s disease and multiple sclerosis. This book encompasses some of the most recent research, including the role of omega-3 fatty acid supplements on hippocampal neurogenesis, substantia nigra modulation, migraine headaches, the developing brain in animals, sleep, and neurodegenerative diseases. This collection helps to push research forward toward a complete understanding of omega-3 fatty acids’ relationship to brain and neurological health.

  • The first book-length collection of original research on the connection between omega-3 fatty acids and the brain
  • Provides a comprehensive introduction to the state of research on omega-3 fatty acids and the brain and directions for future research
  • A foundational collection for neuroscience, neurology, and nutrition research

Review

“This unique encyclopedic work is a great resource for anyone interested in this ubiquitous and fascinating fatty acid. I highly recommend it. Score: 79 – 3 Stars”–Doody.com,December 12,2014

Contents

۱ Enhanced Longevity and Role of Omega-3 Fatty Acids
۲ Molecular Gerontology: Principles and Perspectives for Interventions
۳ Peroxisomal Pathways, their Role in Neurodegenerative Disorders and Therapeutic Strategies
۴ Unregulated Lipid Peroxidation in Neurological Dysfunction
۵ Obesity, Western Diet Intake, and Cognitive Impairment
۶ Genetic Risk Factors for Diabetic Neuropathy
۷ n-3 Fatty Acid-Derived Lipid Mediators against Neurological Oxidative Stress and Neuroinflammation
۸ The Impact of Omega-3 Fatty Acids on Quality of Life
۹ Mammalian Fatty Acid Amides of the Brain and CNS
۱۰ Low Omega-3 Fatty Acids Diet and the Impact on the Development of Visual Connections and Critical Periods of Plasticity
۱۱ The Effects of Omega-3 Polyunsaturated Fatty Acids on Maternal and Child Mental Health
۱۲ Pain as Modified by Polyunsaturated Fatty Acids
۱۳ Fish Oil Supplementation Prevents Age-Related Memory Decline: Involvement of Nuclear Flormone Receptors
۱۴ Role of Omega-3 Fatty Acids in Brain and Neurological Health with Special Reference to Clinical Depression
۱۵ Omega-3 Fatty Acid Supplementation for Major Depression with Chronic Disease
۱۶ The Effectiveness of Fish Oil as a Treatment for ADHD
۱۷ Fatty Acids and the Aging Brain
۱۸ Cerebrovascular Changes: The Role of Fat and Obesity
۱۹ Effects of Omega-3 Fatty Acids on Alzheimer’s Disease
۲۰ Substantia Nigra Modulation by Essential Fatty Acids
۲۱ The Role of Omega-3 Fatty Acids in Hippocampal Neurogenesis
۲۲ Imaging Brain DHA Metabolism in Vivo, in Animals, and Humans
۲۳ Obesity and Migraine in Children
۲۴ Dietary Omega-3 Sources during Pregnancy and the Developing Brain: Lessons from Studies in Rats
۲۵ Omega-3 Fatty Acids and Cognitive Behavior
۲۶ Lipids and Lipid Signaling in Drosophila Models of Neurodegenerative Diseases
۲۷ Polyunsaturated Fatty Acids in Relation to Sleep Quality and Depression in Obstructive Sleep Apnea Hypopnea Syndrome
۲۸ Omega-3 Fatty Acids in Intellectual Disability, Schizophrenia, Depression, Autism, and Attention-Deficit Hyperactivity D…
۲۹ Effect of Omega-3 Fatty Acids on Aggression
۳۰ Multiple Sclerosis: Modification by Fish Oil
۳۱ Deuterium Protection of Polyunsaturated Fatty Acids against Lipid Peroxidation: A Novel Approach to Mitigating Mitochond…
۳۲ Obesity, Cognitive Functioning, and Dementia: A Lifespan Prospective
۳۳ Dairy Products and Cognitive Functions
۳۴ Obesity and Chronic Low Back Pain: A Kinematic Approach
۳۵ Fatty Acids and the Hippocampus
۳۶ Fish Oil Supplements, Contaminants, and Excessive Doses
۳۷ Introduction to Fish Oil Oxidation, Oxidation Prevention, and Oxidation Correction

قیمت : 3500 تومان

لینک کوتاه : https://bookbaz.ir/?p=57942
نویسنده : Ronald Ross Watson
ناشر : Academic Press; 1 edition
سال انتشار : 2014
زبان کتاب : انگلیسی
نوع فایل : PDF
تعداد صفحات : 487
(ISBN) شابک : 0124105270
قیمت کتاب درآمازون : $122.67
حجم فایل : 9 MB

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۳۵۰۰ تـومان – خرید