دانلود کتاب تکنیک های عملی در جراحی (۲ جلدی)
Operative Techniques in Surgery, 2-Vol, 1ed

Review

Contents

Part 1 Operative Techniques in Thoracic and Esophageal Surgery
Section I Trachea
Section II Lung
Section III 34
Section IV Esophagus
Section V Diaphragm
Section VI Treatment of Paraesophageal Hernias
Section VII Treatment of Gastroesophageal Reflux
Section VIII Treatment of Barrets Esophagus and Early Esophageal Cancer
Section X Treatment of Esophageal Perforation
Part 2 Operative Techniques in Gastrointestinal Surgery
Section I Surgery of the Abdominal Wall
Section II Surgery of the Stomach and Duodenum
Section III Bariatric Operations
Part 3 Operative Techniques in HepatoPancreato-Biliary Surgery
Section I Surgery of the Biliary System
Section II Surgery of the Liver
Section III Surgery of the Pancreas
Section IV Surgery of the Spleen
Part 4 Operative Techniques in Colon and Rectal Surgery
Section I Surgery of the Small Intestine
Section II Surgery of the Colonr Appendixr Rectumr and Anus
Section III Rectal Resections
Part 5 Operative Techniques in Breastr Endocriner and Oncologic Surgery
Section I Breast Surgery
Section II Breast Reconstruction
Section III Melanoma
Section IV Endocrine
Part 6 Operative Techniques in Vascular Surgery
Section I Cerebrovascular Arterial Surgery/Intervention
Section II Management of the Thoracic Outlet
Section III Upper Extremity Reconstruction/Revascularization
Section IV Thoracic Aorta Distal to the Pericardium
Section V Hybrid,. Open and Endovascular Approaches to the Suprarenal Abdominal Aorta
Section VI Celiacf Mesenteric, Splenic, Hepatic and Renal Artery Disease Management
Section VII The Abdominal Aorta and Iliac Arterial System
Section VIII Infrainguinal Arterial Disease Management/Limb Salvage Strategies
Section IX Surgical Management of Venous Disease