دانلود کتاب فعالیت ضد سارس و کووید فلاونوئیدها
Anti-SARS-CoV-2 Activity of Flavonoids 1st Edition

Contents

۱ Flavonoids: Molecular Mechanisms of Anti-SARS-CoV-2 Activity and Their Role in COVID-19 Management
۲ Traditional Herbal Medicines for COVID-19: The Impact of Flavonoids
۳ Flavonoids as Potential Drugs for Combating SARS-CoV-2: Molecular Docking Studies
۴ Molecular Aspects on Anti-SARS-CoV-2 Activity of Flavonols
۵ A Comprehensive on Flavonoids Targeting RNA-Dependent RNA Polymerase of SARS-CoV-2
۶ Flavonols and Their Derivatives: Pioneer Natural Compounds as Potential Antiviral Drugs against COVID-19
۷ Anti-SARS-CoV-2 Activity of Flavonols and Their Glycosylated Derivatives
۸ Isoflavonoids As Bioactive Molecules against SARS-CoV-2
۹ Anti-SARS-CoV-2 Activity of Flavones: Molecular Mechanisms and Its Role in COVID-19 Management
۱۰ Anti-SARS-CoV-2 Activity of Chalcones and Their Synthetic Derivatives
۱۱ Plant-Derived Polyphenols in Modulating the Immune Response against COVID-19
۱۲ Molecular Insights into Anti-SARS-CoV-2 Activity of Catechins against Protein Targets for COVID-19 Management
۱۳ Role of Quercetin in Managing COVID-19
۱۴ Molecular Aspects in Pharmacological Actions of Quercetin Targeting Life Cycle of SARS-CoV-2
۱۵ Preventive and Therapeutic Potentials of Epigallocatechin Gallate for the Management of COVID-19: A Mechanistic Insight
۱۶ Anti-SARS-CoV-2 Catechins and Their Roles in COVID-19 Management
۱۷ Green Tea Catechins against SARS-CoV-2
۱۸ Antiviral Activities of Naringenin and Its Derivatives as Adjuvant Treatment against SARS-CoV-2 Infections
۱۹ Luteolin and Chrysin as Inhibitors of SARS-CoV-2 Infection
۲۰ Flavonoids: Inhibitors at Stages of Infection by SARS-CoV-2
۲۱ Traditional Medicines and Functional Foods in Indochina for COVID-19 Management: The Impact of Flavonoids