Lawrie's Meat Science Ninth Edition continues to be a classic reference in the meat world. It has been used by numerous generations of meat…
Apply the principles of management in a clinical setting with this vital guide Clinical Laboratory Management Third Edition, edited by an esteemed team of…
The explosion in clinical testing has been especially rapid in virology, where emerging viruses and growing numbers of viral infections are driving advances. The…
An accessible overview of the varied microorganisms of the gut The human gut contains an extraordinary array of microorganisms existing in intricate symbiosis with…
Genes, Germs and Medicine explores the development of modern biomedical science in the United States through the life of one of the Twentieth Century's…
Immunobiology is the premier text for immunology at the advanced undergraduate, graduate, and medical school levels. Beginning students appreciate the book’s clear writing and informative…
MIMS’ Medical Microbiology and Immunology is loved internationally for its thorough yet easy-to-follow coverage of microbiology, infectious diseases, and immunology as a dynamic interplay…
Human Parasites: Diagnosis, Treatment, Prevention The new edition of Human Parasites textbook provides an up-to-date overview of the most important parasites in humans and…
Infectious diseases are caused by the pathogenic microbial organisms. These microbes can multiply and can cause an infection, once they enter the body. Infectious…
The definitive guide for identifying fungi from clinical specimens With a new team of authors, Larone’s Medically Important Fungi, Seventh Edition, continues the longstanding…
Infectious Diseases: Smart Study Guide for Medical Students, Residents, Physicians and Clinical Pharmacists attempts to consolidate knowledge and information into a step-by-step process that…
Indigenous Fermented Foods for the Tropics provides insights on fermented foods of the Tropics, particularly Africa, Asia and South America, highlighting key aspects and…
