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Green Biocatalysis, 1ed

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Contents

Chapter 1 Biocatalysis and Green Chemistry
Chapter 2 Enzymatic Synthesis of Chiral Amines using ©-Transaminases, Amine Oxidases, and the Berberine Bridge Enzyme
Chapter 3 Decarboxylation and Racemization of Unnatural Compounds using Artificial Enzymes Derived from Arylmalonate Decarboxylase
Chapter 4 Green Processes for the Synthesis of Chiral Intermediates for the Development of Drugs
Chapter 5 Dynamic Kinetic Resolution of Alcohols, Aminesr and Amino Acids
Chapter 6 Recent Developments in Flavin-Based Catalysis: Enzymatic Sulfoxidation
Chapter 7 Development of Chemoenzymatic Processes: An Industrial Perspective
Chapter 8 Epoxide Hydrolases and their Application in Organic Synthesis
Chapter 9 Enantioselective Acylation of Alcohol and Amine Reactions in Organic Synthesis
Chapter 10 Recent Advances in Enzyme-Catalyzed Aldol Addition Reactions
Chapter 11 Enzymatic Asymmetric Reduction of Carbonyl Compounds
Chapter 12 Nitrile-Converting Enzymes and their Synthetic Applications
Chapter 13 Biocatalytic Epoxidation for Green Synthesis
Chapter 14 Dynamic Kinetic Resolution via Hydrolase-Metal Combo Catalysis
Chapter 15 Discovery and Engineering of Enzymes for Peptide Synthesis and Activation
Chapter 16 Biocatalysis for Drug Discovery and Development
Chapter 17 Application of Aromatic Hydrocarbon Dioxygenases
Chapter 18 Ene-reductases and their Applications
Chapter 19 Recent Developments in Aminopeptidasesr Racemases, and Oxidases
Chapter 20 Biocatalytic Cascades for API Synthesis
Chapter 21 Yeast-Mediated Stereoselective Synthesis
Chapter 22 Biocatalytic Introduction of Chiral Hydroxy Groups using Oxygenases and Hydratases
Chapter 23 Asymmetric Synthesis with Recombinant Whole-Cell Catalysts
Chapter 24 Lipases and Esterases as User-Friendly Biocatalysts in Natural Product Synthesis
Chapter 25 Hydroxynitrile Lyases for Biocatalytic Synthesis of Chiral Cyanohydrins
Chapter 26 Biocatalysis: Nitrilases in Organic Synthesis
Chapter 27 Biotechnology for the Production of Chemicals, Intermediates, and Pharmaceutical Ingredients
Chapter 28 Microbial Transformations of Pentacyclic Triterpenes
Chapter 29 Transaminases and their Applications