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Lippincott Illustrated Reviews: Biochemistry, 7ed

Lippincott Illustrated Reviews: Biochemistry is the long-established, first-and-best resource for the essentials of biochemistry. Students rely on this text to help them quickly review, assimilate, and integrate large amounts of critical and complex information. For more than two decades, faculty and students have praised this best-selling biochemistry textbook for its matchless illustrations that make concepts come to life.

• Master all the latest biochemistry knowledge, thanks to extensive revisions and updated content throughout, including an expanded chapter on macronutrients, a completely new chapter on micronutrients, and much more. A bonus chapter on blood clotting with new, additional questions is included online.
• See how biochemistry applies to everyday healthcare through integrative, chapter-based cases as well as “Clinical” boxes throughout.
• Learn and study effortlessly with a concise outline format, abundant full-color artwork, and chapter overviews and summaries.
• Look for icons that signal an animation at thePoint or an integrative clinical case in the Appendix.

Contents

Chapter 1 Amino Acids
Chapter 2 Protein Structure
Chapter 3 Globular Proteins
Chapter 4 Fibrous Proteins
Chapter 5 Enzymes
Chapter 6 Bioenergetics and Oxidative Phosphorylation
Chapter 7 Introduction to Carbohydrates
Chapter 8 Introduction to Metabolism and Glycolysis
Chapter 9 Tricarboxylic Acid Cycle and Pyruvate Dehydrogenase Complex
Chapter 10 Gluconeogenesis
Chapter 11 Glycogen Metabolism
Chapter 12 Monosaccharide and Disaccharide Metabolism
Chapter 13 Pentose Phosphate Pathway and Nicotinamide Adenine Dinucleotide Phosphate
Chapter 14 Glycosaminoglycans, Proteoglycans, and Glycoproteins
Chapter 15 Dietary Lipid Metabolism
Chapter 16 Fatty Acid, Triacylglycerol, and Ketone Body Metabolism
Chapter 17 Phospholipid, Glycosphingolipid, and Eicosanoid Metabolism
Chapter 18 Cholesterol, Lipoprotein, and Steroid Metabolism
Chapter 19 Amino Acids Nitrogen Disposal
Chapter 20 Amino Acids Degradation and SynthesisChapter 21 Amino Acids Conversion to Specialized Products
Chapter 22 Nucleotide Metabolism
Chapter 23 Metabolic Effects of Insulin and Glucagon
Chapter 24 The Feed–Fast Cycle
Chapter 25 Diabetes Mellitus
Chapter 26 Obesity
Chapter 27 Nutrition Overview and Macronutrients
Chapter 28 Micronutrients Vitamins
Chapter 29 Micronutrients Minerals
Chapter 30 DNA Structure, Replication, and Repair
Chapter 31 RNA Structure, Synthesis, and Processing
Chapter 32 Protein Synthesis
Chapter 33 Regulation of Gene Expression
Chapter 34 Biotechnology and Human Disease

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